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Bruschetta
· Caponata 4.50
· Sweet corn and roasted peppers 4.50
· Basil pesto and roma tomato 4.50
· Olive tapenade and goat cheese 4.50
· Sample of four 5.75
Antipasti
· Blue prawns with polenta and white wine garlic butter 8.75
· Sicilian stuffed mushrooms with pine nuts and mother sauce 7.25
· Beef carpaccio with reggiano crostini caper and lemon 9.25
· Chef’s selection of cheeses and Italian meats 9.25
· Truffled pecorino packets with swiss chard and brown butter 8.75
· Smoked salmon crostini with mascarpone and berry compote 9.50
· Potato turnip soup with truffle oil and fried parsley 4.75
Insalate
· Caesar with romaine hearts parmesan reggiano and crostini 7.50
· Duo roasted beets with frisee balsamic fennel
and hazelnuts 7.75
· Mista with roasted Bartlett pears and herb goat cheese 7.75
Pizza
· Neapolitan with basil tomato and fresh mozzarella 9.50
· Fennel sausage with tomato and herb goat cheese 10.50
· Salami toscano with tomato artichoke and fresh mozzarella 10.75
· Red potato with spinach gorgonzola and red onion 10.25
Pasta
· Spaghetti with mother sauce and house made meatballs 13.50
· Bucatini alla amatriciana with pancetta tomato
and chili flake 13.75
· Gnocchi with mother sauce basil and aged pecorino 13.75
· Radiatori with tiger shrimp swiss chard and cherry tomato 14.50
· Pappardelle with chicken ragu tomato and white wine 14.25
Entrées
· Grilled bone in pork tenderloin with duo reductions 18.75
· Beef tenderloin with truffle potato puree and red wine demi 22.50
· Jumbo scallops with roasted squash risotto and tomato brodo 21.50
· Parmesan crusted chicken breast with salami and provolone 16.75
Dessert
· Crème Brule Trio
chocolate espresso vanilla bean and pistachio 6.
· Tiramisu
lady fingers layered with mascarpone cream brandy
amaretto and espresso crème anglaise 7.
· Chocolate Oblivion
pastry crust with a sweet chocolate ganache center
diced strawberries and vanilla crème anglaise 6.
· Semi Fredo
semi frozen pistachio custard with chocolate sauce 6.
· Apple Striata
Puffy pastry with caramelized brae burn apples and
Vanilla bean gelato 6.
Vino
· Grahams Porto 20 year 12.
· Grahams Porto 10 year 8.
· Honor Ruby Porto 8.
· Pojer e Sandri Grappa Aquavite 10.
· Pojer e Sandri Grappa Traminer 10.
· Pojer e Sandri Grappa Rosso Faye 10.
· San Michele A Torri Vin Santo 10.
· Sarpa di Poli Grappa 10.
Lemoncello 6.
Barista
· Coffee 2.50
· Espresso 2.50
· Cappuccino 3.50
· Latte 3.50
· Americana 2.50
· Herbal teas 2.50
Tuesday Night Date Night – 3 courses for $20
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